Honey Mustard Brussels Sprouts and Chickpea BowlsDanielle Morin2024-07-03T15:41:57+00:00 CREATORIt’s a Veg World After All CUISINEAmerican SERVINGS3 Servings HONEY MUSTARD BRUSSELS SPROUTS AND CHICKPEA BOWLSINGREDIENTS1 pound Brussels sprouts1 15.5 oz can chickpeas1 tbsp olive oilSea salt – to tasteBlack pepper – to taste1 cup cooked farro3 tbsp whole grain mustard – can sub Dijon3 tbsp honey1/2 lemon – juicedINSTRUCTIONSClick here for full directions… Share this recipeRECENT POSTSDanielle Morin2026-08-19T00:04:30+00:0010 Easy Chicken Dinners That Aren’t BoringDanielle Morin2026-08-19T00:04:30+00:00August 18th, 2026|Danielle Morin2025-12-23T15:31:17+00:00Butter Be Tasty’s Top 10 Recipes of 2025Danielle Morin2025-12-23T15:31:17+00:00December 23rd, 2025|Danielle Morin2025-12-01T18:16:08+00:00The 2025 Holiday Baking Lineup Is Here, and Yes, Your Oven Is About To Work OvertimeDanielle Morin2025-12-01T18:16:08+00:00December 1st, 2025| Share This Article FacebookXLinkedInPinterestEmail Related Projects Crock Pot Creamy Chicken Parmesan Soup Crock Pot Creamy Chicken Parmesan Soup Black Pepper Chicken Black Pepper Chicken 10 Minute Chickpea Tuna Salad 10 Minute Chickpea Tuna Salad Sweet & Savory Honey Parmesan Egg Toasts Sweet & Savory Honey Parmesan Egg Toasts Garlic Mozzarella Margherita Pasta Garlic Mozzarella Margherita Pasta Classic Chicken Pot Pie Classic Chicken Pot Pie
Danielle Morin2026-08-19T00:04:30+00:0010 Easy Chicken Dinners That Aren’t BoringDanielle Morin2026-08-19T00:04:30+00:00August 18th, 2026|
Danielle Morin2025-12-23T15:31:17+00:00Butter Be Tasty’s Top 10 Recipes of 2025Danielle Morin2025-12-23T15:31:17+00:00December 23rd, 2025|
Danielle Morin2025-12-01T18:16:08+00:00The 2025 Holiday Baking Lineup Is Here, and Yes, Your Oven Is About To Work OvertimeDanielle Morin2025-12-01T18:16:08+00:00December 1st, 2025|
