Fig PizzaDanielle Morin2024-08-29T14:01:58+00:00 CREATORStriped Spatula CUISINEItalian SERVINGS8 Servings FIG PIZZAINGREDIENTS1/2 pound ball of pizza doughcornmeal, for dustingolive oil1/2 cup balsamic caramelized onions4 ounce shredded Fontina1-1/2 ounce crumbled Gorgonzola5-6 fresh figs, sliced2-3 slices Prosciutto di Parma1/4 cup baby arugulafreshly-cracked black pepperbalsamic reductionINSTRUCTIONSClick here for full directions… Share this recipeSubscribe & Never Miss Out On RecipesSubscribeThank you for subscribing! New recipes are on their way.×There was an error. Please try again later.× Share This Article FacebookXLinkedInPinterestEmail Related Projects Better than Tuna Better than Tuna Creamy Salsa Dip Creamy Salsa Dip BBQ Chicken Tacos with Cabbage Slaw BBQ Chicken Tacos with Cabbage Slaw Antipasto Farro Salad with Sun-Dried Tomato Vinaigrette Antipasto Farro Salad with Sun-Dried Tomato Vinaigrette Lemon Poppy Seed Pancakes Lemon Poppy Seed Pancakes 5-Minute Mediterranean Bowl 5-Minute Mediterranean Bowl
