Columbia Restaurant’s “1905” SaladDanielle Morin2024-04-05T00:50:41+00:00 CREATORCan’t Stay Out of the Kitchen CUISINEAmerican SERVINGS4 Servings COLUMBIA RESTAURANT’S “1905” SALADINGREDIENTS1 head iceberg lettuce5 ripe Roma tomatoes sliced or 4 large vine-ripe tomatoes1 cup baked ham1 cup Swiss cheese1 cup pimiento-stuffed Spanish olives3/4 cup Romano cheese1 lemon2 tbsp. Worcestershire sauce1/2 cup extra-virgin olive oil4 cloves garlic2 tsp. dried oregano1/8 cup white wine vinegarSalt and pepper to tasteINSTRUCTIONSClick here for full directions… Share this recipeSubscribe for Free Monthly RecipesSubscribeThank you for subscribing! New recipes are on their way.×There was an error. Please try again later.× Share This Article FacebookXLinkedInPinterestEmail Related Projects Basil Mozzarella Grilled Cheese Basil Mozzarella Grilled Cheese Cucumber, Tomato, And Avocado Salad Cucumber, Tomato, And Avocado Salad The Best Burger The Best Burger “Little Ears” Pasta “Little Ears” Pasta Caprese Calzones Caprese Calzones Spinach Balls Spinach Balls
