Classic Wedge SaladDanielle Morin2024-04-04T03:39:25+00:00 CREATORTastes Better From Scratch CUISINEAmerican SERVINGS8 Servings CLASSIC WEDGE SALADINGREDIENTS1 head iceberg lettuce8 slices bacon , cooked, cooled and crumbled1 1/2 cups cherry tomatoes , halved1/2 cup red onion , choppedpecans or walnuts toasted (optional)1 cup light sour cream½ cup mayonnaise3 Tablespoons buttermilk3 teaspoons red wine vinegar½ teaspoon Worcestershire sauce1/4 teaspoon garlic salt1/2 teaspoon freshly ground black pepper , or to taste4 ounces blue cheese , reserve a few spoonfuls for garnishINSTRUCTIONSClick here for full directions… Share this recipeSubscribe for Free Monthly RecipesSubscribeThank you for subscribing! New recipes are on their way.×There was an error. Please try again later.× Share This Article FacebookXLinkedInPinterestEmail Related Projects “Little Ears” Pasta “Little Ears” Pasta Caprese Calzones Caprese Calzones Spinach Balls Spinach Balls Mediterranean Appetizer Pinwheels Mediterranean Appetizer Pinwheels Spinach Ricotta Pie Spinach Ricotta Pie Slow Cooker Balsamic Pork Roast Slow Cooker Balsamic Pork Roast
