Cheesy Mexican MeatballsDanielle Morin2024-07-08T16:29:40+00:00 CREATORThe Weary Chef CUISINEMexican SERVINGS4 Servings CHEESY MEXICAN MEATBALLSINGREDIENTS10 ounces red enchilada sauce1 pound ground beef3/4 cup oats2 eggs1 teaspoon salt1/2 teaspoon onion powder1/2 teaspoon garlic powder1/2 teaspoon pepper1 teaspoon oregano1/2 teaspoon cumin1 teaspoon chili powder1/2 teaspoon hot sauce optional2 cups grated cheese (cheddar, Monterey jack, Colby jack, and pepper jack are all good choices)cilantro for garnish, if desiredINSTRUCTIONSClick here for full directions… Share this recipeSubscribe & Never Miss Out On RecipesSubscribeThank you for subscribing! New recipes are on their way.×There was an error. Please try again later.× Share This Article FacebookXLinkedInPinterestEmail Related Projects Cheesesteak Cheesesteak Mini Chicken Pot Pies Mini Chicken Pot Pies Broccoli Fritters Broccoli Fritters Sausage and Pepperoni Pizza-Stuffed Peppers Sausage and Pepperoni Pizza-Stuffed Peppers Caprese Pesto Pasta Salad Caprese Pesto Pasta Salad Cheeseburger Pitas Cheeseburger Pitas
