Cheesy Mexican MeatballsDanielle Morin2024-07-08T16:29:40+00:00 CREATORThe Weary Chef CUISINEMexican SERVINGS4 Servings CHEESY MEXICAN MEATBALLSINGREDIENTS10 ounces red enchilada sauce1 pound ground beef3/4 cup oats2 eggs1 teaspoon salt1/2 teaspoon onion powder1/2 teaspoon garlic powder1/2 teaspoon pepper1 teaspoon oregano1/2 teaspoon cumin1 teaspoon chili powder1/2 teaspoon hot sauce optional2 cups grated cheese (cheddar, Monterey jack, Colby jack, and pepper jack are all good choices)cilantro for garnish, if desiredINSTRUCTIONSClick here for full directions… Share this recipeSubscribe & Never Miss Out On RecipesSubscribeThank you for subscribing! New recipes are on their way.×There was an error. Please try again later.× Share This Article FacebookXLinkedInPinterestEmail Related Projects Bacon Blue Cheese Chopped Salad Bacon Blue Cheese Chopped Salad Jalapeño Popper Quesadillas Jalapeño Popper Quesadillas Cold-Fighting Couscous Chicken Soup Cold-Fighting Couscous Chicken Soup Avocado Toast Bruschetta Avocado Toast Bruschetta Chorizo and Vegetable Breakfast Skillet Chorizo and Vegetable Breakfast Skillet Amazing and Simple Greek Feta Dip Amazing and Simple Greek Feta Dip
