Butternut Squash & Sausage Stuffed ShellsDanielle Morin2023-10-02T15:54:16+00:00 CREATORRachel Schultz CUISINEItalian SERVINGS4-6 Servings BUTTERNUT SQUASH & SAUSAGE STUFFED SHELLSINGREDIENTS1 butternut squash, peeled and cubed1 onion, sliced¾ cup milk¾ cup vegetable broth1 pound sausage2 cups spinach3 cloves garlic1 pound jumbo shells, cooked al dente15 ounces ricotta1 egg¼ cup Parmesan, shreddedAdditional Parmesan, shreddedOlive oilSalt & pepperINSTRUCTIONSClick here for full directions… Share this recipeRECENT POSTSDanielle Morin2025-06-20T20:18:43+00:007 Grilled Cheese Recipes That Go Beyond BasicDanielle Morin2025-06-20T20:18:43+00:00June 20th, 2025|Danielle Morin2025-06-20T20:20:23+00:00Dads, Beers, and Backyard Bragging RightsDanielle Morin2025-06-20T20:20:23+00:00June 2nd, 2025| Share This Article FacebookXLinkedInPinterestEmail Related Projects “Everything Bagel” Tomato Tart “Everything Bagel” Tomato Tart Easy Taco Dip with Greek Yogurt Easy Taco Dip with Greek Yogurt Dirty Martini Pasta Salad Dirty Martini Pasta Salad Apple Fritters Pancake Apple Fritters Pancake Burgers Stuffed with Blue Cheese and Bacon Burgers Stuffed with Blue Cheese and Bacon Ground Beef Philly Cheesesteak Ground Beef Philly Cheesesteak
Danielle Morin2025-06-20T20:18:43+00:007 Grilled Cheese Recipes That Go Beyond BasicDanielle Morin2025-06-20T20:18:43+00:00June 20th, 2025|
Danielle Morin2025-06-20T20:20:23+00:00Dads, Beers, and Backyard Bragging RightsDanielle Morin2025-06-20T20:20:23+00:00June 2nd, 2025|