Buffalo Chicken RangoonsDanielle Morin2024-04-04T02:44:34+00:00 CREATORKitchen Swagger CUISINEAsian / American SERVINGS25 Servings BUFFALO CHICKEN RANGOONSINGREDIENTS1 boneless chicken breast, fully cooked and shredded12-ounce package wonton wraps8 ounces cream cheese1/2 cup buffalo sauce (not hot sauce)1 teaspoon garlic powder1 teaspoon onion powderVegetable/canola oil for fryingINSTRUCTIONSClick here for full directions… Share this recipeSubscribe & Never Miss Out On RecipesSubscribeThank you for subscribing! New recipes are on their way.×There was an error. Please try again later.× Share This Article FacebookXLinkedInPinterestEmail Related Projects Bacon Blue Cheese Chopped Salad Bacon Blue Cheese Chopped Salad Jalapeño Popper Quesadillas Jalapeño Popper Quesadillas Cold-Fighting Couscous Chicken Soup Cold-Fighting Couscous Chicken Soup Avocado Toast Bruschetta Avocado Toast Bruschetta Chorizo and Vegetable Breakfast Skillet Chorizo and Vegetable Breakfast Skillet Amazing and Simple Greek Feta Dip Amazing and Simple Greek Feta Dip
