Best Chicken and Dumplings

CREATOR

The Novice Chef

CUISINE

American

SERVINGS

6 Servings

BEST CHICKEN AND DUMPLINGS

INGREDIENTS
  • 6 tablespoons butter
  • 1 cup diced yellow onion
  • 1 cup matchstick carrots
  • 1 cup diced celery
  • 4 cloves garlic, minced
  • 3 tablespoons all-purpose flour
  • 1 (12 oz) can evaporated milk, or half and half
  • 1 (32 oz) quart chicken stock
  • 4 cups shredded cooked chicken
  • 1 tablespoon fresh thyme, or 1 teaspoon dried thyme, optional
  • 2 teaspoons freshly cracked black pepper, or to taste
  • salt, to taste
  • 2 cups all-purpose flour
  • 1 tablespoon, plus 1 teaspoon, baking powder
  • 1 teaspoon freshly cracked black pepper
  • 1 teaspoon salt
  • 1 tablespoon fresh thyme, or 1 teaspoon dried thyme, optional
  • ¾ cup (6 oz) whole milk
  • 4 tablespoons butter, melted
INSTRUCTIONS
Click here for full directions…

Share this recipe

RECENT POSTS