Balsamic Parmesan Roasted Asparagus and TomatoesDanielle Morin2024-07-03T15:46:18+00:00 CREATORCloset Cooking CUISINEItalian SERVINGS4 Servings BALSAMIC PARMESAN ROASTED ASPARAGUS AND TOMATOESINGREDIENTS1 1/2 pounds asparagus, trimmed1 1/2 cups cherry tomatoes, cut in half1 tablespoon oilsalt and pepper to taste1/2 cup parmigiano reggiano (Parmesan), grated1/2 cup balsamic vinegar2 tablespoons basil, slicedINSTRUCTIONSClick here for full directions… Share this recipeSubscribe & Never Miss Out On RecipesSubscribeThank you for subscribing! New recipes are on their way.×There was an error. Please try again later.× Share This Article FacebookXLinkedInPinterestEmail Related Projects Cheesesteak Cheesesteak Mini Chicken Pot Pies Mini Chicken Pot Pies Broccoli Fritters Broccoli Fritters Sausage and Pepperoni Pizza-Stuffed Peppers Sausage and Pepperoni Pizza-Stuffed Peppers Caprese Pesto Pasta Salad Caprese Pesto Pasta Salad Cheeseburger Pitas Cheeseburger Pitas