Balsamic Parmesan Roasted Asparagus and TomatoesDanielle Morin2024-12-18T18:09:50+00:00 CREATORCloset Cooking CUISINEItalian SERVINGS4 Servings BALSAMIC PARMESAN ROASTED ASPARAGUS AND TOMATOESINGREDIENTS1 1/2 pounds asparagus, trimmed1 1/2 cups cherry tomatoes, cut in half1 tablespoon oilsalt and pepper to taste1/2 cup parmigiano reggiano (Parmesan), grated1/2 cup balsamic vinegar2 tablespoons basil, slicedINSTRUCTIONSClick here for full directions… Share this recipeSubscribe & Never Miss Out On RecipesSubscribeThank you for subscribing! New recipes are on their way.×There was an error. Please try again later.× Share This Article FacebookXLinkedInPinterestEmail Related Projects Minced Beef Wellington Minced Beef Wellington Muffie’s Chocolate Chip Cookie Muffie’s Chocolate Chip Cookie Spinach and Ricotta Stuffed Shells Spinach and Ricotta Stuffed Shells Crumbl Reese’s Peanut Butter Cup Cookies Crumbl Reese’s Peanut Butter Cup Cookies Greek Salad Greek Salad Spinach Ricotta Stuffed Peppers Spinach Ricotta Stuffed Peppers
