Baked Zucchini With Tomatoes and Gouda CheeseDanielle Morin2024-10-01T18:07:53+00:00 CREATORMelissa’s Southern Style Kitchen CUISINEAmerican SERVINGS4 Servings BAKED ZUCCHINI WITH TOMATOES AND GOUDA CHEESEINGREDIENTS2 medium zucchini2 large Roma tomatoes thinly sliced [16 slices total]salt4 tablespoon butter or light butter melted¼ teaspoon garlic salt¼ teaspoon onion powder¼ teaspoon dry Italian seasoningblack pepper to taste1 ½ cup shredded gouda cheese¼ cup panko breadcrumbs2 tablespoon grated Parmesan cheese2 tablespoon fresh chopped basilINSTRUCTIONSClick here for full directions… Share this recipeSubscribe & Never Miss Out On RecipesSubscribeThank you for subscribing! New recipes are on their way.×There was an error. Please try again later.× Share This Article FacebookXLinkedInPinterestEmail Related Projects 10-Minute Cucumber Radish Salad 10-Minute Cucumber Radish Salad 15 Minute Easy Margherita Flatbread Pizza 15 Minute Easy Margherita Flatbread Pizza Cowboy Breakfast Bowls Cowboy Breakfast Bowls Turkey Sausage, Swiss, and Spinach Breakfast Sandwich Turkey Sausage, Swiss, and Spinach Breakfast Sandwich Mediterranean Meatball Sandwiches Mediterranean Meatball Sandwiches One-pot Swedish Meatball Pasta One-pot Swedish Meatball Pasta