20 Minute Lemon, Garlic, and Herb Baked CodDanielle Morin2023-09-05T00:54:19+00:00 CREATORBaker by Nature CUISINEAmerican SERVINGS4 Servings 20 MINUTE LEMON, GARLIC, AND HERB BAKED CODINGREDIENTS1 tablespoons olive oil1 cup whole wheat panko breadcrumbs1/3 cup full-fat Greek yogurt3 tablespoons Parmesan cheese, grated1 ⁄4 cup fresh parsley, chopped1/4 cup fresh basil, chopped2 -3 garlic cloves, grated or finely minced1 large lemon, juice and zest, divided3 ⁄4 teaspoon fine sea salt, more if needed1/2 teaspoon paprika1/4 teaspoon black pepper4 (8 ounce) Alaskan Cod filletsINSTRUCTIONSClick here for full directions… Share this recipeSubscribe & Never Miss Out On RecipesSubscribeThank you for subscribing! New recipes are on their way.×There was an error. Please try again later.× Share This Article FacebookTwitterLinkedInPinterestEmail Related Projects Skinny Chicken Parmesan Skinny Chicken Parmesan Cheesy Hasselback Potatoes Cheesy Hasselback Potatoes Famous La Scala Chopped Salad Famous La Scala Chopped Salad Lemon-Basil Spaghetti Lemon-Basil Spaghetti Mint Chocolate Chip Cookies Mint Chocolate Chip Cookies Roasted Garlic Parmesan Potatoes Roasted Garlic Parmesan Potatoes