Mediterranean Tomato SaladDanielle Morin2023-08-21T16:26:45+00:00 CREATORFoodiecrush CUISINEMediterranean SERVINGS8 Servings MEDITERRANEAN TOMATO SALADINGREDIENTS2 pounds medium-sized tomatoes, cut in half and then quartered (about 6 cups)2 cups fresh Italian flat leaf parsley leaves, roughly chopped¾ cup sliced red onion½ cup capers, drained2 cloves garlic, pressed or minced¼ cup good quality extra-virgin olive oil1 lemon, juiced (about ¼ cup)¾ teaspoon kosher salt¾ teaspoon freshly ground black pepperINSTRUCTIONSClick here for full directions… Share this recipeSubscribe & Never Miss Out On RecipesSubscribeThank you for subscribing! New recipes are on their way.×There was an error. Please try again later.× Share This Article FacebookXLinkedInPinterestEmail Related Projects The Best Italian Sausage and Peppers Pizza The Best Italian Sausage and Peppers Pizza Pumpkin Cheesecake Cookies Pumpkin Cheesecake Cookies Greek Turkey Meatball Gyro with Tzatziki Greek Turkey Meatball Gyro with Tzatziki Creamy Spinach Artichoke Soup with Tortellini Creamy Spinach Artichoke Soup with Tortellini Taco Stuffed Shells Taco Stuffed Shells Spinach Puff Pastry Rolls with Feta & Ricotta Spinach Puff Pastry Rolls with Feta & Ricotta
