Honey Mustard Chicken Salad With Bacon & Avocado

CREATOR

Cafe Delites

CUISINE

American

SERVINGS

4 Servings

HONEY MUSTARD CHICKEN SALAD WITH BACON & AVOCADO

INGREDIENTS
  • 1/3 cup honey
  • 3 tablespoons whole grain mustard
  • 2 tablespoons smooth and mild Dijon mustard
  • 2 tablespoons olive oil
  • 1-2 tablespoons Apple cider vinegar (or white vinegar),
  • 1 teaspoon minced garlic
  • Salt to season
  • 4 skinless and boneless chicken thighs or chicken breasts
  • 1/4 cup diced bacon, trimmed of rind and fat
  • 4 cups Romaine lettuce leaves, washed
  • 1 cup sliced grape or cherry tomatoes
  • 1 large avocado, pitted and sliced
  • 1/4 cup corn kernels
  • 1/4 of a red onion, sliced
INSTRUCTIONS

Click here for full directions…

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