Sole PiccataDanielle Morin2024-04-03T00:06:32+00:00 CREATORSimply Recipes CUISINEAmerican SERVINGS4 Servings SOLE PICCATAINGREDIENTS1 pound thin, skinless fish fillets1 teaspoon salt1 teaspoon finely ground black pepper1/3 cup flour for dredging4 tablespoons extra virgin olive oil1/2 cup dry white wine2 tablespoons lemon juice1/4 cup small capers1/4 cup chopped fresh parsley2 tablespoons butterINSTRUCTIONSClick here for full directions… Share this recipeSubscribe & Never Miss Out On RecipesSubscribeThank you for subscribing! New recipes are on their way.×There was an error. Please try again later.× Share This Article FacebookXLinkedInPinterestEmail Related Projects Minced Beef Wellington Minced Beef Wellington Muffie’s Chocolate Chip Cookie Muffie’s Chocolate Chip Cookie Spinach and Ricotta Stuffed Shells Spinach and Ricotta Stuffed Shells Crumbl Reese’s Peanut Butter Cup Cookies Crumbl Reese’s Peanut Butter Cup Cookies Greek Salad Greek Salad Spinach Ricotta Stuffed Peppers Spinach Ricotta Stuffed Peppers
